Toshiba TEC H-9100N User Manual download pdf (Page 83)

13. OPERATING PROCEDURES

13.12 VISUAL COMMODITY LIBRARY

13- 19

13.12 VISUAL COMMODITY LIBRARY

Menu: REG., M.DOWN, or REWRAP

Mode: WEIGH, FIX, or BY COUNT

In the following procedure, entering a group # (the upper two digits of PLU#) allows you to call 6

commodities which belong to the group. This function is convenient when calling a commodity which

PLU# you do not know.

1 2

Dpt #

Proceed to basic

operation.

Press:

Group

PLU

VOID

Enter a group # using the

speed key.

Enter a group #.

NEXT PLU: go to next page

VOID: go to previous page

Enter a number in the

brackets to call the PLU.

1 2 ... 78 79 80 81 82 83 84 85 86 87 88 ... 95 96

H-9100N-US/CA 1
Safety Summary 3
Meanings of Each Symbol 3
TABLE OF CONTENTS 5
WARNING! 6
1. INTRODUCTION 7
1.1 APPLICABLE MODEL 8
1.2 ACCESSORIES 8
2. SPECIFICATION 9
2.2 OPTION 10
3. APPEARANCE 11
4. DISPLAY 12
5. KEY LAYOUT 13
(A) 14
Operation Keyboard Function 15
6. PROCEDURE BEFORE OPERATION 18
7. LEVEL ADJUSTMENT 19
9. OUTLINE OF OPERATION 22
10. PROGRAMMING PROCEDURES 23
Table 1 24
How to enter characters 25
10.1 UNIT PRICE CHANGE 26
10.2 PLU DATA SETTING 27
10.3 INGREDIENT MESSAGE 29
10.4 NUTRITION FACTS 30
ENTER ENTER 31
Deleting Nutrition Data 33
Memory file sort 33
10.5 PLU VERIFYING LABEL 34
ENTERENTER 35
10.7 COMBINATION MESSAGE 36
10.8 SPECIAL INFORMATION 38
10.9 GRADE LINE 38
10.10 SPEED KEY SETTING 39
10.11 PRINT FORMAT 40
Format No 41
10.13 CMT/PL-3 44
10.14 IN-LINE/LOCAL 45
10.15 LON SYSTEM 46
10.16 BAR CODE FORMAT 48
10.17 TITLES 50
10.18 TRANSFERRING LOGO DATA 51
10.19 IDIOM SETTING 53
10.20 VENDOR SETTING 53
10.21 FREE FORMAT SETTING 54
(5) Nutrition facts 58
Total height 670 dots 58
320 dots 58
(0, 0) → X 59
(447, 0) 59
(631, 0) 59
(See the next page) 60
1 0 0 FOR 1 0 8 61
12. PASSWORD SECURITY 62
13. OPERATING PROCEDURES 65
13.1 WEIGHING OPERATION 66
TEC STORE 67
(TEL) 0123-45-6789 67
<REG.> MENU FIX 67
SMOKED SALMON CHUNKS 67
13.3 BY COUNT OPERATION 68
PRESET COUNT 70
(Sample label) 74
13.9 SELECTING PRINT ITEM 78
DATE 1 2 1 8 9 4 79
<REG.> MENU BY-COUNT 80
ITEM#01 (000001) CNT= 0 80
Proceed to basic 83
<REG.> 84
APPLE 10 84
Price deletion 85
Subtotal 85
14. TOTAL OPERATION 86
14.1 HOURLY TOTAL REPORT 87
14.2 GRAND TOTAL REPORT 87
14.3 PLU TOTAL REPORT 87
14.4 VENDOR TOTAL REPORT 88
15. ERROR MESSAGE TABLE 89
Label lssue Mode 90
Report and Reset Mode 90
CMT Operation Mode 91
LON System Mode 91
16. CLEANING THE PRINT HEAD 92
17. TROUBLESHOOTING 93
PRINTED IN SINGAPORE 96
EO1-32003B 96

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